CHINESE FRIED RICE

INGREDIENTS
Rice-2 cups,boiled
Mixed vegetables- 1 and 1/2 cup (carrot,peas,beans)
Onion-1 big chopped
Spring onion-1 bunch chopped
Capsicum-1 chopped
Green chillies-2 to 4 chopped
Chillygarlic paste-1 tbs
Soya sauce-2 tbs
Ginger and garlic-chopped 1tbs
Vinegar-1 tbs
Ajinomoto-1/2tsp
Garlic salt or plain salt according to taste
Oil-2 tbs
Chicken boneless-optional, fried with  soya sauce and garlic salt.
Eggs-optional,scrambled.
Shrimp-optional,fried with soya sauce and garlic salt.

METHOD

Take oil in a wok,put chopped ginger and garlic and fry for 1 min and then add onions and for for 2 to 3 mins.
Add all the vegetables except capsicum,spring and fry for few mins more.
Add capsicum and  fry for 2 to 3 mins.
Now add rice and soya sauce, chilly garlic sauce,garlic salt and ajinomoto and mix nicely.
Just before done add vinegar and spring onion and fry for 2 mins.
If you want you can add chicken, egg and shrimp, mix nicely with Chinese rice and serve.