BOTTLEGOURD CURRY WITH PEANUT POWDER

INGREDIENTS
Bottlegourd-1 medium (Pealed and cut into small cubes)
Roasted peanut powder-1 and 1/2 tbs (if you want you can use little bit more)
onion-1 chopped
Green chillies-4 to 5
Red chillies-2 to 3
Mustard-1 tsp
Whole cumin-1/2 tsp
Curryleaves-few
Turmeric-1/2ts
Oil-1tbs
Salt

METHOD
Heat oil in a pan, put mustard,cumin,red chillies and curry leaves.
Put onion and greenchilies.
Fry until it turns into light brown.
Put bottlegourd,salt,turmeric and fry 2 mins.
Cover with lid and cook for 10 mins.
Once you feel the gourd is done,add peanut powder and mix nicely.
Cook 2 to 5 mins more.
Bottlegourd curry with peanut is ready to eat.